ACS PUBLICATIONS
Publish with ACS Nutrition Science. Inspire and Influence with ACS Publications.
NEW FROM ACS PUBLICATIONS
Introducing ACS Nutrition Science—a dynamic new hybrid nutrition journal from ACS Publications, now welcoming submissions of groundbreaking research in the field of food and nutrition research, nutrition science, technology, and engineering.
ACS Nutrition Science is an international journal of original, peer-reviewed contributions that advance our understanding of nutrition and its profound impact on human health. We invite researchers to contribute high-quality work across a broad spectrum of topics, from bioactives and dietary supplements to nutrigenomics, metabolomics, and the gut microbiome.
Be among the first to shape the future of this exciting new journal.
EXPLORE ACS NUTRITION SCIENCE
ACS NUTRITION SCIENCE
Want to find out more about ACS Nutrition Science?
Visit the journal's homepage for more about its aims, scope, and author guidelines. From the homepage, you can submit your own research and sign up for alerts to be the first to receive the latest articles and news.
You are invited to submit your research for consideration.
ACS Nutrition Science publishes significant research breakthroughs in nutrition science, technology and engineering that contribute to human health.
MEET THE EDITORS
Dr. Thomas F. Hofmann, Editor-in-Chief
Dr. Hofmann obtained his doctorate and completed his postdoctoral studies in the Chemistry Department of Technische Universität München. Prof. Hofmann was appointed as Professor and Director of the Food Chemistry Institute at Münster University in 2002. In 2007, he returned to Technische Universität München to serve as the newly established Chair of Food Chemistry and Molecular Sensory Science. Dr. Hofmann currently serves in this role as Professor and Chair at the Center of Life and Food Sciences Weihenstephan, Technische Universität München in Germany. He also serves as Senior Vice-President for Research and Innovation at Technische Universität München.
Dr. Hofmann's research explores the screening, identification and quantification of organoleptic and bioactive natural products in foodstuffs and raw materials of vegetable origin. He is also interested in the metabolism and structure-activity relationships of these compounds.
Learn more about Dr. Thomas F. Hofmann, Professor and Chair at the Center of Life and Food Sciences, Technische Universität München, Germany.
Dr. Jaume Amengual, Deputy Editor
“ACS Nutrition Science is uniquely positioned to fill an important gap in the prestigious ACS portfolio by covering key research areas ranging from molecular nutrition to clinical nutrition. Its innovative and multidisciplinary approach will foster the exchange of diverse perspectives in the field of nutrition with the goal of becoming a leading journal in nutrition science. As the journal's inaugural Deputy Editor, I am honored and committed to help lead ACS Nutrition Science in its mission to publish cutting-edge, high-quality papers while upholding the quality standards in the ACS family, promoting transparency, and ensuring the novelty in this dynamic area."
Jaume Amengual, Associate Professor of Personalized Nutrition, University of Illinois Urbana Champaign, USA
DISCOVER RELATED JOURNALS
Fill out a pre-submission inquiry and we’ll help you find the right journal for your research.
PUBLISHING WITH ACS
When you publish with an ACS Publications journal you benefit from:
- Expert Editors-in-Chief and their team of editors handling your manuscript, all of whom are active, practicing researchers in the field.
- A rigorous peer review process, ensuring the thorough evaluation of manuscripts.
- Rapid processing times to help get your latest findings to the right community, faster.
- Wide readership of your work – readers downloaded ACS full-text articles over 346 million times in 2025.
- A range of flexible choices to publish open access, through any of our journals, including our fully open access publications.
- Discoverability through world-leading abstracting and indexing services, including Web of Science™, Scopus, CAS, EBSCOhost and PubMed.
Sign up to receive essential resources, tools, and advice to support you in your publishing journey.
Want more journal options?
Explore our full portfolio and find the right journal for your research.
QUICK LINKS
ACS Author Lab
A free online course that empowers authors to prepare and submit strong manuscripts, avoiding errors that could lead to delays in the publication process.
ACS Authoring Services
Pre-submission and post-publication services to showcase your science at its best.
Copyright © 2026 | American Chemical Society | 1155 Sixteenth Street NW | Washington, DC 20036
