AGRICULTURAL AND FOOD CHEMISTRY
ACS is at the forefront of highlighting the role of agricultural chemistry and technology, and helping to further the science in order to address key challenges facing humankind and the planet. With its focus on science and technology, ACS Agricultural Science & Technology complements Journal of Agricultural and Food Chemistry and ACS Food Science & Technology. This suite of journals offers an authoritative portfolio encompassing all areas of food and agricultural research, serving as the premier source for researchers across all sectors. Find out more about agriculture and food chemistry in ACS – the most trusted, most read, and most cited publications in the field of chemistry.